Roasted Beet Salad
Arugula, Candied Pecans, Goat Cheese, Dried Cranberries, Pomegranate Vinaigrette
17
Pork Spring Rolls
Shiitake Mushrooms, Carrots, Cabbage, Green Onion, Sweet Soy Chili Sauce, and Horseradish Aioli
18

Lump Crab Croquettes
Romesco Sauce, Saffron Aioli,
Topped with Shaved Fennel with
a Lemon Vinaigrette
18

Every Thursday and Sunday
$1 Grilled Wellfleet Oysters
Topped with Jalapeno Lemon Butter

Half Roasted Duck
Sweet Soy Chili Glaze, Whipped Potatoes, Grilled Broccolini
42

Lobster Carbonara
Lobster, Bacon, Garlic, Shallots, Roasted Tomatoes, tossed with Spaghetti
46

Gerard Bertrand Orange Gold,
Languedoc, France 22
Blend of Chardonnay, Chenin Blanc, Grenache Blanc, Viognier, Roussanne, Grenache Blanc and Muscat
Notes of white flowers, candied fruits and white pepper
Glass 15 Bottle 58

Donna Laura Ali Sangiovese Toscana, Tuscany, Italy 22
Aromas of juicy red berry fruit. Medium bodied with balanced acidity and ripe tomatoes
Glass 14 Bottle 54

Red Sangria
Glass 14

Pomegranate Martini
SVEDKA Vodka, PAMA Pomegranate Liquor, POM Pomegranate Juice

Orange Ginger Mule
Smirnoff Orange Vodka, Ginger Beer, Muddled Orange

Fig Martini
Tito’s Vodka, Black Fig Vodka, Bleu Cheese Olives

1911 Established
Black Cherry Premium Small Batch Cider

Faux Fizz
Freixenet Non-Alcoholic Sparkling Wine, POM Juice, Fresh Lime Juice, Ginger Beer

Italian Fizz
Lyers Orange Non Alcoholic Bitter Orange Spirit, Freixenet Sparkling Wine